Archive for October, 2012

Recipe of the Month

Sweet Pea Guacamole

Sweet Pea Guacomole - Daniel OrrThis addition of Recipe of the Month comes from the kitchen of Chef Daniel Orr and FARMbloomington.

Try this recipe to replace mayo on sandwiches and pita pockets, use it as a dip, use it on salads, use it as a sauce!  You don’t even need to tell your family and friends there is tofu in it!  Make a batch and use within 3-4 days.

Makes 3 cups

1# Sweet green peas- cooked until skins are tender and shocked in cold water.

1 ea. Chili pepper (depending on how hot you like it).

1 Tbs. Ginger- minced

1/2 pound silken tofu

1/2 cup olive oil

Salt and pepper to taste

Tabasco as needed

Puree ingredients together in food processor until smooth.

Season to taste with salt, pepper and Tabasco.

Tapas Tuesdays

Tapas Tuesday

Tapas Tuesdays

Grab your date and set out for a romantic evening on Tuesday, February 19th. On the third Tuesday of every month share tapas for two and a special bottle of wine at one special price- $20, $30 or $40!  Join us from 5:30 to closing the 3rd Tuesday of every month through March.


Participating Restaurants vary monthly.
Kilroy’s Sports Bar La Torre
Kilroy’s on Kirkwood Dunnkirk
Lennie’s The Crazy Horse
Nadia’s Bistro FARMbloomington
Oliver Winery Downtown

The Irish Lion

The Irish Lion Logo

The Irish Lion

212 W. Kirkwood Ave. Bloomington, IN 47404 – (812) 336-9076

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